Ingredients 500 g cherries – 1 orange zest – 3 tablespoons sugar – 3 cups cointreau – 2 dl panna montata – ground cinnamon. Preparation Wash and pit the cherries and put them in a bowl. Sprinkle of sugar, add the liquor, the orange zest and keep in refrigerator for 2 hours Serve the cherries in [...]
Ingredients 6 sheets frozen phyllo dough - oil - cream - mixed fresh fruit - sugar. Preparation Thaw the phyllo dough completely. Oiled paper with a brush and overlap them in threes. Cut the dough into equal squares, Then arrange them in the muffin tins. Bake at 180 ° C for 6 minutes [...]
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